Mustard beans

Name: Mustard beans
SKU: GorqicaZ
Availability: InStock

€1,48 – €11,13 PVN

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Mustard beans

SKU: GorqicaZ Category: Anatols® SPICES. THE TASTE OF THE BEST TRADITIONS SINCE 1992

ANATOLS

Description

Mustard seeds serve as an excellent means for breading meat or fish, marinating meat products, and as a spicy salad dressing. A neat layer of grains of this spice serves as a kind of protective coating when baking various delicate products, including poultry; it is, of course, ideal for decoration.

Mustard seeds can inhibit the development of cancer, stimulate appetite, while simultaneously promoting better digestion of food. A small amount of grains of this seasoning can improve blood circulation and stimulate the functioning of the gallbladder and liver. Mustard can have anti-inflammatory, antifungal and antiseptic effects.

Useful properties of mustard seeds

Vitamin treasury. You still need to look for as many micro- and macroelements as are contained in ordinary mustard. In particular, there is calcium, magnesium, sodium, and iron, that is, those elements from which cells are built.

Due to the high content of valuable essential oils, mustard seeds and the powder obtained from them help defeat viral infections and even bronchitis.

Mustard powder also “works” as a warming agent, which is simply irreplaceable in winter (just remember warm baths for colds).

This seasoning in any form is very useful for people who do not have a good appetite.

It is also recommended for those who have other digestive problems, because it stimulates metabolic processes and promotes the body’s absorption of everything valuable and useful.

It helps burn unnecessary fats, so it is highly recommended for those who want to lose weight: not only take it internally, but also make mustard wraps.

This seasoning is a very strong antiseptic, and it is dangerous not only for viruses that cause coughs or runny noses, but for all others.

Radiculitis, gout, inflammation of nerves and muscles – a short list of ailments that this spice helps fight.

Among other things, mustard products are a powerful aphrodisiac.

Use of mustard in cooking

Mustard is good as a separately used spice, both in the form of a sauce and in a granular state (the so-called French). It enhances the taste of all types of meat, imparting spice to pork, softness to lamb, and emphasizes the nobility of beef.

It can be coated with meat before putting it in the oven, and can also be added to complex marinades along with honey, mayonnaise, etc. By the way, it can turn even the toughest tenderloin into an unusually tender one.

It is impossible to imagine mayonnaise without mustard powder.

And other complex sauces, including sweet ones, which are so popular in Italy, contain mustard.

It is an essential component of the curry seasoning mixture.

The grains give simple vegetable salads a special piquant note.

This product is also added to soups, but very carefully and in doses.

Almost 50% of the product consists of mustard oil, another 2% is essential oils, approximately 5% is occupied by nitrogenous substances and pectins. It also contains potassium salt and sinigrin glycoside, which are to blame for the bitter taste of the powder. But they kill all microbes, preventing them from affecting the functioning of internal organs and systems.

The calorie content of mustard powder per 100 g is 378 kcal, of which:

Proteins – 37.1 g;

Fats – 11.1 g;

Carbohydrates – 32.6 g;

Dietary fiber – 5.9 g;

Water – 7.3 g;

Ash – 6 g.

Vitamins per 100 g:

A, RE – 5 μg;

Beta-carotene – 0.03 mg;

B1, thiamine – 0.3 mg;

B2, riboflavin – 0.7 mg;

E, alpha-tocopherol, TE – 4.2 mg;

RR, NE – 6.4 mg.

Macroelements per 100 g:

Potassium, K – 828 mg;

Calcium, Ca – 365 mg;

Magnesium, Mg – 453 mg;

Sodium, Na – 67 mg;

Phosphorus, Ph – 797 mg.

Mustard powder contains a microelement such as iron, of which 100 g contains 40 mg; it is necessary for normal hematopoiesis. When it is deficient, anemia occurs, accompanied by itchy skin, tingling sensation in the limbs, weakness and dizziness.

This product is indispensable for colds, fever, infection with various bacteria (streptococcus, staphylococcus) and fungi. The reason for this is the powerful antiseptic effect it has. Its use has a beneficial effect on digestion, the nervous system, blood vessels, and the functioning of the heart and brain. It has bright cleansing, anti-inflammatory, hematopoietic, and antiseptic properties.

Here are the systems for which the benefits of mustard powder will be enormous:

CNS. The product activates its work, invigorates a person, improves the conductivity of impulses to the cerebral cortex. It is effective for neuralgia of various etymologies and stress, constant overwork, and insomnia.

Endocrine. The spice is relevant for diabetes, low levels of thyroid hormones, and inflammation. It strengthens this organ and protects it from the negative effects of environmental factors. This is an excellent ingredient for the treatment and prevention of goiter.

Genitourinary. Mustard powder is effective in solving problems with frequent urination caused by infection respectively.

Additional information

Weight	0,15 kg
Вес	1000g, 100g, 14g, 250g, 40g, 500g, 50g

Brand

ANATOLS

SIA "Anatols", one of the leaders in the production and trade of food additives and spices in Latvia, has been making sure that our kitchens have a variety of spices for more than twenty-five years. The company buys almost all raw materials for the production of spices in unground form from the countries where they are grown - Turkey, Iran, Holland, Poland, Germany, etc. In the company, spice mixtures are prepared according to original recipes and based on demand, without creating large stocks in the warehouse. We offer our customers freshly ground and packaged spices - you can make sure of this by opening the packages and feeling the pleasant aroma of spices.

Mustard beans

Brand

ANATOLS

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