Turmeric

Ground turmeric, premium grade.
Turmeric is the golden spice, the spice of life for health and beauty. This is a miracle spice with anti-inflammatory properties and an antioxidant. Turmeric is an essential component of almost all spicy mixtures, especially curries and pilaf mixtures. Favorite seasoning for many dishes. Turmeric is added to meat, fish, rice, porridge, potatoes, smoothies, tea, and baking dough. Nourishing, tasty and aromatic!
Turmeric is indispensable for people in a weakened state. It is believed that it perfectly cleanses the blood, promotes the growth of new blood cells, improves digestion and stomach flora, neutralizes the harmful effects of heavy foods, and reduces the craving for fatty and sweet foods. The benefits of turmeric are difficult to overestimate!
It is a spice and medicine, a natural antibiotic. In India, turmeric is considered a remedy that preserves youth and beauty.
There are a lot of recipes using turmeric.
Turmeric tea. Tasty, healthy and beautiful!
Pour 1 tsp. turmeric with two glasses of water, boil over low heat for no more than 10 minutes, add a slice of lemon and honey to taste.
Rice. Cooking rice with garlic and turmeric can give a nice yellow color to the dish. Cook over high heat for 12-15 minutes. rice in unsalted water. Heat chopped garlic, sunflower oil and turmeric in a frying pan for no more than 5 minutes. Place the rice in a frying pan, add soy sauce, mix everything and keep it on the fire a little more. Nourishing and tasty!
Baked potato. Drizzle with sunflower oil, sprinkle with salt, pepper and turmeric. Place in the oven for 40 minutes. at 180° C.
Country of origin of raw materials: India.

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